Nongshim Toomba with Carbonara sauce

I made Nongshim Toomba and I added an egg yolk, Buldak Carbonara sauce, kewpie mayo, sriracha, and a tiny dash of milk. Toomba in general hasn't been my favourite so I would give this about a 6/10, but I'm sure people who like this flavor more would LOVEEE this hack!